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WHY THE NAME CINCO?
A recipe 10 years in the making, Cinco Tequila is distilled from slow roasted piñas 5 years old or older. This “Cinco Standard” creates a subtly sweet tequila full of character and body with a surprisingly long, smooth finish.
TRADITIONAL PRODUCTION PROCESS
- Lowlands Blue Agave
- Slow Oven Baked Piñas
- Natural Open Air Fermentation (No Yeast Added)
- Copper Alembic Distillation
- No Additives
- Charcoal Filtered
- Reposado & Añejo Aged in American White Oak Barrels
About Us
Happenings
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